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Easy Sautéed Cabbage
This is good with pork chops or ribs.

(Prep Time: 20 minutes. Serves 4)

2 tablespoons vegetable oil
1 cup celery, chopped
1 medium green bell pepper, seeded and chopped
1 small onion, chopped
¼ teaspoon salt
¼ teaspoon black pepper
3 cups cabbage, shredded

In a heated skillet add the oil and sauté the celery, green pepper, onion, salt and pepper. Cook over medium heat for 10 minutes, stirring often. Add cabbage, cover and cook 5 minutes more, stirring once or twice. Serve warm.

Calories
99
Protein (g)
1.6
Cholesterol (mg)
0
Fat (g)
7
Carbs (g)
7.4
Sodium (mg)
185



Calories from:
Fat
63.4%
Carbs
30.2%
Protein
6.4%

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